A Taste From Jordan | Amman
Jordanian cuisine is a traditional style of food preparation originating from, or commonly used in Jordan that has developed from centuries of social and political change.
There is wide variety of techniques used in Jordanian cuisine ranging from baking, sautéeing and grilling to stuffing of vegetables (carrots, leaves, eggplants, etc.), meat, and poultry, also common in Jordanian cuisine is roasting or preparing foods with special sauces.
In this day you’ll have the chance to learn and cook an Arabic feast. Cooking your own homemade breakfast-lunch or dinner at our grandmothers home; in one of the oldest neighborhoods in Amman. Beit Sitti [ Grandmother’s Home- in English ] is the ideal place to meet your very own Teta [ Grandma ] and let her Jordanise you. Starting with a main course, followed by a salad then a side dish and finally dessert.
The Jordanian cuisine includes a variety of vegetarian options that you would also adore and make you change the way you respect vegetables .
Transportation in A/C Vehicle
English Speaking Driver
Beit Sitti cooking class
Lunch
Tips to Driver , restaurant staff ..etc.
Drinks/beverages with lunch
Any personal expenses such as telephone, savory victuals .etc